Indian Butter Chicken (Single Meal - 500 grams)

Butter chicken the way it should be made: marinated chicken, a slow-cooked tomato base, cream, and spice given time to do its work. Nothing rushed, nothing cut. It's our most reordered dish for a reason.

Chicken breast fillet, Cream, Milk, Cashew, Spices, Corn starch, Butter, Onion, Corn oil, Tomato paste, Tomato puree, Chicken stock, Rice

Contains Dairy & Nuts

Microwave
Lift the lid slightly to vent.
Heat on medium for the first 2 minutes.
Switch to high for the remaining time.
Stir halfway through, if possible.

Stovetop
Transfer contents to a pan or skillet.
Heat on low-medium, stirring occasionally, for 10 minutes.

Valid for 3 months from the production date printed on the package.

Store frozen under -18.