Menu

Beef escalope, slow-simmered in mushroom cream sauce. A timeless bistro dish, crafted for effortless indulgence,...

Chicken breast bathed in a buttery lemon cream sauce. Elegant and citrus-kissed, comfort food, refined.

Butter chicken the way it should be made: marinated chicken, a slow-cooked tomato base, cream,...

High‑Protein Penne Pasta in Creamy Chicken Mushroom Sauce A family favorite — rich in protein, loved...

Hand-seasoned beef and onion, simmered in a slow-cooked tomato sauce and served over white rice....

Chicken with molokheya, served over rice. An Egyptian heirloom favorite, made gentle and familiar for...

Golden chicken, earthy mushrooms, and a cream sauce worth slowing down for. Every bite tastes...

 Spaghetti in Chopped’s special minced meat sauce, topped with Parmesan — a high‑protein classic loved...

Slow-cooked mushrooms blended into a rich, velvety soup — with the protein to make it...

Sweet carrots and fresh ginger blended into a smooth, spiced cream. Warming, delicate, and effortlessly...

Tomatoes folded into cream, brightened with fresh basil and garlic. A simple pleasure, ready in...

Chicken simmered in a tomato-basil cream and a touch of oregano, served over rice. A...